Recipe ideas
A soft loaf-style bake built around banana flavour, useful for slicing into planned portions.
Flexible ingredient idea
- Formula 1 Banana Cream or Vanilla
- Protein Bake Mix or flour blend
- Mashed banana
- Milk or suitable alternative
- Egg or preferred binder
Simple method
- Mix the dry ingredients first, then fold through the wet ingredients.
- Bake in a lined loaf tin until set in the centre.
- Cool fully before slicing so portions hold their shape.
Recipe note: This is an original recipe idea, not an official product instruction. Follow the label for serving size, allergens and preparation limits. Adapt quantities to your own nutrition needs.